Homemade Olive Garden Breadsticks

Olive Garden Breadsticks

I love Italian food, who doesn’t? Every time I pass by the restaurant, I can’t resist the smell. But we don’t go to Olive Garden often, because we love it. Seems strange right? We want to preserve the love we have for their food, and that’s way we go only on special occasions.

The other day, I remembered their delicious and warm breadsticks. Since we did not have any occasion to go, I have thought of making them at home.

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Olive Garden Salad

Olive Garden Salad

Ingredients 

1 bag Salad (I used Marketside Premium Romaine Salad family size, any American salad blend works)
10-15 Black olives
8-10 Pickled Pepperoncini
1 medium size Tomato
1 medium size Red onion
1 cup Croutons
1 Tablespoon Grated Parmesan cheese
Olive Garden dressing (available at certain grocery stores)

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